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Uttapam Easy Recipe: People are bored by eating the same kind of things in the morning breakfast. In such a situation, today we have brought you a healthy recipe with tasty.
Uttapam easy recipe: Morning breakfast is the most important diet of the day. In such a situation, if you are bored by eating the same type of breakfast every day, then today we have brought some tasty and healthy recipes for you. You can make it instantly and serve hot to children or elders and the name of that dish is onion uttapam.
Ingredients to make onion uttapam
- Rice
- urad dal
- Fenugreek seeds
- Onion
- Green chilly
- Green coriander
- Salt
- Ghee
Recipe for making annian uttapam
To make onion uttapam, first wash rice, urad dal and fenugreek seeds thoroughly and soak it in different utensils and keep it for some time. Now mix them all together and add some water and grind it finely. Now cover this solution overnight or for 8-10 hours in a warm place so that the yeast can arise in it. After the yeast rises, mix salt in the solution. Now heat a non-stick griddle and spread some oil on it. Now dissolve in a bowl and put it on the pan and spread it slightly thick with a light hand. Add finely chopped onion, green chillies and green coriander over it. Put some ghee on the edges and cook it on medium flame till it turns golden. When it is cooked from one side, turn it over and cook it from the other side. You can eat it with coconut sauce.
Also read: Breakfast Recipe: Give your breakfast oats and curd taste, test loss with weight loss will also increase
